ABOUT US

With more than 10 years of presence in the market, Hanoi Natural Essential Oils Joint Stock Company (VIPSEN) always follows products derived from nature. We understand that the quality of products and services is the core factor that determines the success of a business. Therefore, we are always strict in each stage of product creation. From the selection of varieties, the land, the climate, the water source and the production process according to ISO standards are strictly monitored. Moreover, we are also dedicated to taking care of and solving all the questions of our customers.

GINGER FACTORY CAPACITY

Fresh ginger: 5000 tons/year

Ginger oil: 500 tons/year

Dry ginger: 500 tons/year

Young ginger: 5000 tons/year

Peeled ginger: 5000 tons/year

Powder ginger: 500 tons/year

RAW MATERIAL AREA

Over the past 10 years, VIPSEN has accompanied many farmers in all parts of Vietnam. We guide people to reclaim, cultivate, build and sustainably develop Vietnam’s ginger raw materials, and also help many households have a stable income. We have built many high quality ginger growing material areas, large output serving domestic and international production needs in all provinces and cities of Vietnam such as Thanh Hoa, Yen Bai, Hoa Binh, Laos. Cai, Bac Giang, Lai Chau, Dien Bien, Son La, An Giang, Soc Trang, Central Highlands, etc. In order to meet the growing demands of domestic and foreign enterprises, we are constantly expanding. these ginger growing areas.

HARVEST

Ginger after planting about 7-8 months will be harvested, yield about 3 tons/1000m2. Farmers usually harvest on a sunny, dry day. Ginger root is large, firm, not broken or crushed to ensure quality during storage and transportation. The tubers will then be transported to the warehouse to be washed, and the stems will be spread to the field as organic fertilizer for the next crop.

CLEANING GINGER

After harvesting, ginger is transported to the warehouse, washed, and then dried naturally.

PACKING

When the ginger is finished drying, it is packed into mesh bags or cartons and then transferred to the warehouse or transported immediately to your business and exported.

TRANSPORT

Ginger will be transported to your business by road or water. As for export ginger, they are shipped by plane or by sea or as your request.

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