Ginger is a spice that is increasingly popular around the world. Vietnamese ginger with its unique flavor is attracting the attention of many ginger importers. Join Vipsen to learn about Vietnamese ginger and notes from ginger importers.
1. Some notes about ginger spice
As Vietnamese, no one does not know about “ginger” – a dish or spice that is used a lot in millions of dishes in Vietnam Not only in Vietnam, ginger is also increasingly popular around the world because of its flavor. unique taste. Delicious dishes made from ginger include: ginger jam, ginger tea, etc. Ginger tea and ginger jam are best known to Vietnamese people and young people because of its aroma and taste. These products are sold everywhere such as: supermarkets, grocery stores, or at rest stops, pharmacies,…
In addition, ginger is most commonly used in meals. Ginger is considered a spice, or a side dish such as: duck eggs must have ginger to taste, steamed chicken with lemon and ginger, ginger as a marinade, boiled vegetables and adding a few slices of ginger also helps make dishes rich more flavorful.
In Oriental medicine, Ginger has the scientific name of Zingiber officinale. Considered a precious medicine with effects: effective anti-inflammatory, cough and cold treatment, anti-cancer, antioxidant, helps increase the body’s resistance. Because in ginger there are compounds: phenolic, paradol, …, supplement vitamin C and elements: Fe, Ca, Mg for the body.
In addition, ginger has the following functions: antipyretic, anti-hyperglycemia, arthritis, rheumatism, muscle pain, numbness in the shoulder and neck, sprains, constipation, indigestion.
In the food processing industry: ginger essential oil is used as an additive in seasoning packages ready to be processed, used to marinate, create flavors in dishes, confectionery, ….
Because of the great uses that ginger brings, it has helped people grow ginger to increase production, bringing high economic value to farming households in Vietnam.
2. The potential of ginger
In the past, ginger was only considered as a spice in meals, in addition, it was used to drink to keep the body warm when it was cold or cold. Today, ginger is more known for its wonderful healing properties that are rarely replaced by any other product.
In recent years, science and technology have developed more and more, and people’s lives have become more and more fulfilling. Health needs are increasingly taken seriously. Ginger is also widely known, products made from ginger are also popular such as: ginger jam, ginger tea, etc.
Ginger is produced into many different types: fresh ginger, dried ginger, ginger essential oil, ginger powder. And each type plays a different role, depending on the purpose of use.
Fresh ginger; Used for a short time, quick shelf life, mainly in direct processing
– Dried ginger: easy to preserve, has a longer shelf life, and is easy to transport long distances
– Powdered ginger: easier to preserve than fresh ginger and more convenient without having to prepare elaborately
– Ginger essential oil: used in candy production, flavoring, or medicine…
Vietnam is located in a tropical monsoon climate zone with fertile and diverse land. The climate is seasonal, making it easy to grow different types of plants. Ginger is not picky about soil so it is easy to grow and has high yields. Ginger is popular around the world because of the quality of the product as well as the nutritional value it brings. Promising as a potential product in the future.
See more: Ginger Vietnam
3. Current status of ginger sources
The following are the problems faced by ginger importers:
– Poor quality products, not up to design standards
– Goods with pesticide content exceeding the safe threshold
– The process of producing and processing raw products is not hygienic
– Price is too high
– Ginger is damaged during export
Implications:
– Ginger consumers/businesses/importers cannot buy ginger at good prices. Price pressure leads to unstable product prices in the market. Finding a reputable source for ginger processing facilities is necessary but extremely difficult.
– In addition, smuggled ginger, ginger contains many preservatives, is not hygienic enough, has a high content of plant protection drugs, etc. is also one of the reasons why ginger processing facilities I’m worried when I can’t find a reputable source of ginger.
4. Choose a reputable ginger exporter
“So, how can we buy ginger with good quality and affordable price?” That is the question of many ginger importers.
Recognizing the difficulties of individuals, establishments, ginger processing enterprises, and ginger importers when they cannot find a reputable source of goods. Importing ginger becomes difficult. We – VIPSEN Vietnamese ginger supplier will help customers buy good, high quality ginger products at reasonable prices.
For businesses and partners, VIPSEN is a bright supplier, specializing in providing raw materials for domestic and international cosmetics, pharmaceuticals, and food manufacturers. VIPSEN has accompanied ginger growers in all regions of the country for 10 years, guiding them to reclaim, cultivate, and grow scientifically, bringing high productivity after each crop. After harvesting, ginger will be cleaned through modern machinery, dried and processed. VIPSEN factory has large capacity, ensuring there is always a source of goods to supply ginger importers.
In addition, for foreign businesses, VIPSEN always has special preferential policies and simple, standard procedures.
With many preferential policies and tested quality products, VIPSEN is always proud to be a reputable ginger supplier. Becoming a partner of VIPSEN is also a way to support farmers, reduce the evils of traders forcing prices.
VIPSEN – Vietnam’s leading ginger supplier!
Hotline: +84 86 8855 086
Fanpage: Ginger Vipsen Vietnam
Twitter: Vipsenvietnam
See more: Ginger price today in Nghe An Vietnam increased sharply due to scarcity of supply
